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Cooking, Food & Drink (General)

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Make-Ahead Meals Made Healthy

Make-Ahead Meals Made Healthy

Cook the best, most nutritious food for your family and save time and money with this mega-delicious guide to preparing meals you can fix-and-freeze now and enjoy any night of your crazy-busy...
$19.99 $14.99
| Paperback | Add To Cart | More Info | Online Retailers
The Flavorful Kitchen Cookbook

The Flavorful Kitchen Cookbook

The Flavorful Kitchen Cookbook is an indispensable guide to exotic and decadent flavor combinations for the home chef....
$21.99 $16.49
| Paperback | Add To Cart | More Info | Online Retailers

News

March 27,2014
Authors Brys Stephens of the New Southern Table and Warren Bobrow of Apothecary Cocktails and the upcoming Whiskey Cocktails will be co-teaching two days of cooking classes at Stonewall Kitchen in July 2014. Learn More.
February 24,2014
Chef Anne-Sophie Pic, chef and author of Le Livre Blanc, is featured in the March 2014 U.S. issue of VOGUE Magazine. Learn More.
February 21,2014
Inspired by the release of three "big name, beautifully done" beer books this January, Quayside Publishing Group, which specializes in illustrated nonfiction, has declared the month of March to be Beer Book Month. Shelf Awareness reported that Quayside has also brewed up a corresponding blog, beerbookmonth.com, which has been featuring excerpts and selections from its beer titles since January. Learn More.

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